Mixed Rice of Ginger RECIPE
A little ginger and soy sauce are accented. Because ginger is not too tight, I will eat many cups!
It is an easy recipe that can be even surplus rice.
If you keep the mixed rice with a rice cooker etc. for 1 ~ 2 hours, the taste becomes familiar and it becomes even more delicious.
|Rice · · · 800 g|
|Mixed rice of ginger ... 50 g||2 teaspoons soy sauce|
- Replace the cooked rice with ginger, mixed with soy sauce and it is finished.
※ The cooking time does not include defrosting time or cooling time in the refrigerator / freezer.
※ The price in recipe is appropriately included in the price, and the price of the material described as <br>
appropriate amount, a little is not included in the price.